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09:30 - 10:00 |
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Registration |
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10:00 - 12:30 |
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Strategy Session II -
The Quality and Safety Paragidm |
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Dr. P.I. Suvrathan, Chairman Food Safety & Standards Authority |
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Multiplicity of International Standards
Mr. Roland Vaxelaire, Director - Quality, Responsibility and Risk Management, Carrefour, France |
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Latest trends in Food Safety - New Challenges
by Mr. Andrew Opie, Director Food & Consumer Policy, BRC, U.K. |
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New Frontiers in Trade based Industry Standards
by Mr. Paul Ryan, Executive Director, SQF, USA |
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Challenges in Managing Food Safety Policy - Global Context
by Dr. Patrick Wall, Associate Professor of Public Health, University College Dublin & Ex-Chair EFSA Parma, Italy |
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Challenges in regulating Food Industry in India
by Dr. V. Prakash, Director, CFTRI, Mysore, India |
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12:30 - 13:30 |
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Lunch Break |
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13:30 - 16:00 |
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Strategy Session III -
Leveraging the "Food Retail" Opportunity |
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Mr. Ajay Shankar, Secretary DIPP, Ministry of Commerce, Govt. of India |
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Modern Food Retail in India
by Mr. Raghu Pillai, President and CE Operations & Strategy, Reliance Industries Pvt. Ltd. |
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Impact of Organized Retail on Food Processing
by Mr. Peter Gale, Managing Director, Regional Retailer Services, Nielsen Asia Pacific, Sinapore |
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The Chosen One: Private Label Opportunity
by Representative TESCO Plc. |
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Strategies for Emerging Retailing Markets
by Andrew Levermore, Chief Executive Officer, Hypercity Retail India |
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Leveraging Supply Chain for Competitive Retailing
by Mr. Ted Huffman, Director, Supply Chain & Logistics, Bharti Wal-Mart, India |
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16:15 - 17:15 |
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CEO Conclave: Strategies for Substainable Growth |
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The Organizers reserve the right to make changes to the above schedule without prior notice.
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If you have any questions regarding the confernce programme, please get in contact with:
Sudhir Zutshi (Mr.)
Assistant Director
FICCI - CIFTI,
Tel. +91 11 2373 8162
Fax. +91-11-23320714
sudhir.cifti@ficci.com
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